Monday, December 22, 2008


peppermint patty “hot toddy”


ingredients
1 oz. peppermint schnapps
½ oz. créme de cacao
1 tsp. créme de menthe
5 to 8 oz. hot chocolate
About 1 oz. whipped cream
Shaved chocolate

directions
Pour liqueurs into a glass mug, fill with hot chocolate and top with whipped cream. Garnish with chocolate shavings.

from the Winter 2008 issue of The Nest

HAPPY HOLIDAYS!

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